Lekvar Cookies

Melissa and Julia making lekvar cookies in 2003

Ida made these every Christmas. Melissa has made them for several years now.

• 1 lb Crisco
• 2 eggs
• 1 jar lekvar
• 1 canned milk
• 6 cups flour
• 1 yeast cake

Cream Crisco, add eggs. Combine yeast and lukewarm milk. Add alternately &(??) flour to first mixture. Shape in balls and chill. Roll out c(??) sugar. Cut in squares. Add lekvar and roll in sugar.

Not mentioned on the card is to bake at 375 for 12 minutes.