Brustenge: Broiled Cheese on Toast

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Revision as of 23:02, 29 July 2008 by Lee (talk | contribs)
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I recall when I was little, Gram making the best cheese on toast in the world. - Lee

Cheese on toast 3.jpg
Cheese on toast 2.jpg
Cheese on toast.jpg

It's so simple.

  • Muenster cheese sliced thick on white bread.
  • Put it under the broiler til done. Watch that the cheese doesn't burn.