Smelts - Revision history

Lee at 01:37, 26 June 2013

2013-06-26T01:37:06Z

Lee at 03:40, 1 May 2013

2013-05-01T03:40:14Z

Lee at 21:59, 30 April 2013

2013-04-30T21:59:46Z

Lee at 21:55, 30 April 2013

2013-04-30T21:55:02Z

Lee at 21:51, 30 April 2013

2013-04-30T21:51:39Z

Lee: Created page with "Preparing smelts thumb thumb thumb Smelts a..."

2013-04-30T21:48:00Z

Created page with "thumb|Preparing smelts thumb thumb thumb Smelts a..."

New page

[[Image:Preparing smelts.jpg|thumb|Preparing smelts]]
[[Image:Dorothy cooking smelts.jpg|thumb]]
[[Image:A_cooked_smelt.jpg|thumb]]
[[Image:Plate_o_smelts.jpg|thumb]]
Smelts are very flavorful, similar to but less pungent than anchovies. The popularity of this dish in our family waxes and wanes; there is a lot of preparation, and it certainly makes the house smell like fish when they are frying up.

I got Dorothy excited about making them again after some 10+ years. I simply said that I missed them, which I did! They remind me of Thanksgiving dinner at our house in Smoke Rise. We had a fantastic dining room and this was the stinky prince!

Recipe (I'm not sure this is right, but it's a start!)
* remove the head and fillet each fish
* dredge through flour
* fry in 1/4" of vegetable oil until medium brown
* share and enjoy!

@@ Line 6: / Line 6: @@
 Smelts are very flavorful, similar to but less pungent than anchovies. The popularity of this dish in our family waxes and wanes; it's a simple recipe but there is a lot of prep work, and it certainly makes the house smell like fish when they are frying up!
-I got Dorothy excited about making them again after some 10+ years. I simply said that I missed them, which I did! They remind me of many Thanksgiving dinners at our house in Smoke Rise. We had a fantastic and noble dining room and this was the '''stinky prince''' that presided in the room!
+I got Dorothy excited about making them in spring 2013 after some 10+ years. I simply said that I missed them, which I did! They remind me of many Thanksgiving dinners at our house in Smoke Rise. Back then had a fantastic and noble dining room and this was the '''stinky prince''' that presided!
-Recipe
+Recipe... so simple!
 * remove the head and fillet each fish
 * dredge through flour
 * fry in 1/4" of vegetable oil until medium brown
 * share and enjoy!

← Older revision		Revision as of 21:51, 30 April 2013
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	Smelts are very flavorful, similar to but less pungent than anchovies. The popularity of this dish in our family waxes and wanes; there is a lot of preparation, and it certainly makes the house smell like fish when they are frying up.		Smelts are very flavorful, similar to but less pungent than anchovies. The popularity of this dish in our family waxes and wanes; there is a lot of preparation, and it certainly makes the house smell like fish when they are frying up.

−	I got Dorothy excited about making them again after some 10+ years. I simply said that I missed them, which I did! They remind me of Thanksgiving ~~dinner~~ at our house in Smoke Rise. We had a fantastic dining room and this was the stinky prince!	+	I got Dorothy excited about making them again after some 10+ years. I simply said that I missed them, which I did! They remind me of many Thanksgiving dinners at our house in Smoke Rise. We had a fantastic and noble dining room and this was the stinky prince that graced the room!

@@ Line 1: / Line 1: @@
 [[Image:Preparing smelts.jpg|thumb|Preparing smelts]]
-[[Image:Smelts_just_put_in.jpg|thumb]]
+[[Image:Smelts_just_put_in.jpg|thumb| just put in to fry]]
 [[Image:Dorothy cooking smelts.jpg|thumb]]
 [[Image:A_cooked_smelt.jpg|thumb]]
-[[Image:Plate_o_smelts.jpg|thumb]]
+[[Image:Plate_o_smelts.jpg|thumb|Heaven]]
 Smelts are very flavorful, similar to but less pungent than anchovies. The popularity of this dish in our family waxes and wanes; there is a lot of preparation, and it certainly makes the house smell like fish when they are frying up.